After I enjoyed seeing Japanese plum, I went to Ikegami Ikedaya for a break. Ikegami Ikedaya is famous for Kuzumochi. Kuzumochi is made of rice cake with roasted soybean flour "Kinako" and black honey. It tastes so nice, but I ordered Oshiruko this time.
Cute ornament. I think the flower design on the window is a Japanese plum.
The crane figures were on the restaurant.
|Oshiruko with green tea|
We put rice cake to Oshiruko. Ikedaya put a round mochi into Oshiruko. I hope that you will try to have both Oshiruko and Kuzumochi!! They are really delicious.
Ikegami Ikedaya HP: http://homepage3.nifty.com/kuzumoti-ikedaya/